Guttula Srinivasa Rao

This is srinivasa rao.I completed my M.Sc in Microbiology. I have more than 15 Years of experience in the Food Industry.

I have been working as a Hygiene Manager at Mais Al-Ghanim Restaurant in Kuwait since 2018.

1. At present am working as a Hygiene Manager in Mais Alghanim Restaurant (Barakat Foods company) in Kuwait from 06 March 2018 to till the date.
2. Worked as a Hygiene officer in Gigi Park Restaurant Goa from 04 JANUARY 2016 to 15 FEBRUARY 2018.
3. Worked as a Hygiene Coordinator in Jiwan Restaurant Doha Qatar, from 20 December 2014 to 28 December 2015.
4.  Worked as a Hygiene officer in Pearl Beverages LTD (Pepsico) in Guntur, Andhra Pradesh from 15 July 2008 to 10 December 2014.                         

• M.Sc.   APPLIED MICROBIOLOGY (2006-08) from Muthayammal College of arts and science with 62% of marks, (Salem) Tamilnadu. 
• B.Sc. MICROBIOLOGY, BIOCHEMISTRY, MEDICAL LAB TECHNOLOGY (2002-2005) from S.V.K. P and Dr.K.S. Raju Arts and Science College, with 58% of marks, Penugonda.
• INTERMEDIATE (BIOLOGY, PHYSICS, CHEMISTRY) (2000-2002) from MVR.govt junior college with 60% of marks, Achanta.